Starters
Assorted Homemade Breads
Chef's selection of scones, muffins, croissants 14
Baked Brie
Fennel apple pecan slaw, wholegrain mustard aïoli 14
Greek Yogurt Parfait
House-made granola, fresh berries, lemon verbena syrup, mint 14
Seasonal Fruit Plate
Lemon verbena syrup, mint 13
Heirloom Tomato Burrata
Pesto, basil, saba, crostini 17
Fromage & Charcuterie
Nuts, fruit, sour cherry mustard, raisin walnut crostini 28
Ahi Tuna Tartare
Avocado, ponzu, chili oil, cucumber, radish, gyoza chips 27
Perch Truffle Cheese Frites
White cheddar & pecorino 14
Avocado Toast
Roasted Campari tomatoes, frisée, citronette, candied pepitas 19
Moules Frites
P.E.I. mussels, tomato fondue, crostini, herbes de Provence 27
Circus Beet Salad
Hummus, pepitas, arugula, tangerine cuties, banyuls vinaigrette 20
Caesar Salad
Hearts of romaine, cherry tomato, hearts of palm, parmesan, crouton 20
Little Gem Lettuce
Avocado, radish, goat cheese, fines herbes vinaigrette 19
Breakfast • Lunch • Entrees
Eggs, & Omelettes
French Toast
Croissant, maple syrup, fresh berries 21
Pancakes
Strawberry compote, honey butter, maple syrup 21
Two Eggs Any Style
Chicken apple sausage -or- applewood smoked bacon, potatoes 20
Three Egg Omelette
Wild mushroom ragout, spinach, Gruyère cheese, potatoes 21
Bacon Cheddar Omelette
Nueske's bacon, chives 24
Huevos Rancheros
Two eggs over easy, corn tortillas, black beans, queso fresco, avocado, spicy tomato sauce 22
Smoked Salmon Benedict
Two poached eggs, English muffin, chive hollandaise, potatoes 24
Crab Benedict
Two poached eggs, two Maryland blue crab cakes, chive hollandaise, potatoes 26
#13 Benedict
Two poached eggs, English muffin, Canadian bacon, chive hollandaise, potatoes 20
Lunch & Entrées
The Perch Burger
Brioche, shallot, lettuce, gruyère, garlic aïoli, fried egg 24
Bacon Cheddar Burger
Brioche, iceberg lettuce, tomato, red onion, garlic aïoli 25
Mushroom & Bleu Cheese Burger
Point Reyes bleu cheese, iceberg, tomato, caramelized onions 26
Spicy Crispy Chicken Sandwich
Creole aioli, port salut cheese, roasted peppers, pickles 23
The Vegetable Sandwich
Portobello mushroom, avocado, zucchini, arugula, sun-dried tomato aioli 22
Shrimp Scampi
Linguine, heirloom cherry tomatoes, parmesan, white wine 29
Scottish Salmon
Beet-harissa yogurt, chilled farro salad, citronette 38
Spicy Rigatoni
Tomato cream sauce, Calabrian chili, English peas, grana padano, basil 27
Steak Frites
Flat iron, maître d' butter, bordelaise, truffle fries 40
Ribeye & Chilaquiles
Tomatillo sauce, chimichurri, crème fraîche, queso fresco, pickled onions, cilantro, two eggs any style 39
Filet Frites
Maître d' butter, bordelaise, truffle fries 51
Brunch Sides
Chicken Apple Sausage 10 | Applewood Smoked Bacon 9 | Perch Potatoes 9
Brunch Cocktails
MIMOSA
Sparkling Wine, Orange Juice 14
BELLINI
Sparkling Wine, Peach Liqueur, Peach Purée 14
HUGO SPRITZ
Cava Brut, Elderflower, Mint, Soda 17
IN THE CLOUDS
Meili Vodka, Lychee, Elderflower, Lemon, Honey 17
BLOODY MARY
Vodka, Spicy/Savory Vegetable Juices, Lemon 15
BLOODY MARIA
Tequila, Spicy/Savory Vegetable Juices, Lemon 15
MICHELADA
Bombero lager, bloody Gerry Mix, Tajin, Lime 15
FRUIT SANGRIA
Wine, Liqueurs, Mixed Fruits
14 glass / 54 pitcher